Spring Offerings from Marigold Kitchen
Menus / Prix Fixe / West Philly

Spring Offerings from Marigold Kitchen

Spring is officially here (although, you wouldn’t know it from the weather), and chefs Andrew Kochan and Tim Lanza of Marigold Kitchen (501 South 45th Street) are rolling out their new spring menu with the freshest ingredients of the new season. There’s always something new on Marigold Kitchen’s ever-evolving menu. From the Chicken Liver Eclair … Continue reading

Harvest Seasonal Grill & Wine Bar Launches New, Plant-Based Spring Menu
Menus / Philadelphia Suburbs / Vegan / Vegetarian

Harvest Seasonal Grill & Wine Bar Launches New, Plant-Based Spring Menu

Harvest Seasonal Grill & Wine Bar proudly launches a plant-based and vegan and vegetarian-friendly this week. CEO Dave Magrogan and Executive Chef Josh Short have continued their utilization of local, organic and plant-based ingredients to create the farm-to-table restaurant’s new spring menu, which is now available at all eight of the restaurant’s locations. The new spring menu includes … Continue reading

Conshohocken’s Gypsy Saloon Welcomes New Chef and New Menu
Chefs / Conshohocken / Menus

Conshohocken’s Gypsy Saloon Welcomes New Chef and New Menu

Conshy Girls Restaurant Group owners, Kim Strengari, Marianne Gere and Michael Golden are happy to announce new chef, Simone Calonaci at Gypsy Saloon at 128 Ford Street in Conshohocken. Born and raised in Florence Italy, Chef Calonaci brings 20 years of experience in Tuscan cuisine to this West Conshohocken favorite. Chef Calonaci will incorporate his … Continue reading

Au Bon Pain Debuts Holiday Menu Items
Center City / Chain Restaurants / Holidays / Menus

Au Bon Pain Debuts Holiday Menu Items

The holiday season has arrived and Au Bon Pain is celebrating with a special menu debut. On Tuesday, Nov. 7, the popular fast-casual bakery café invites guests to get into the spirit of the holidays by indulging in these savory seasonal specials: The Holiday Gobbler– Thanksgiving favorites come together in one savory sandwich. Sliced whole turkey breast, … Continue reading

Surf, Turf and Seasonal Cocktails Shine at The ChopHouse
Gibbsboro NJ / Menus / New Jersey / Prix Fixe

Surf, Turf and Seasonal Cocktails Shine at The ChopHouse

The ChopHouse, one of South Jersey’s most acclaimed steak and seafood houses, is now offering a limited-time, fixed price Surf & Turf dinner. The special $39.95 three-course menu is available on Sundays only. Inspired by the changing seasons, the menu sources local and seasonal ingredients and of course, the high-quality steak and seafood The ChopHouse is … Continue reading