Chef Jennifer Zavala Takes Over Kitchen at Steel City Coffeehouse in Phoenixville
Chefs / Phoenixville

Chef Jennifer Zavala Takes Over Kitchen at Steel City Coffeehouse in Phoenixville

Steel City Coffeehouse, located at 203 Bridge Street in Phoenixville, has recently partnered with Chef Jennifer Zavala to upgrade their already amazing menu. If you recall, she is a Top Chef Season 6 Alum, has worked for many Philadelphia restaurants, operates an illegal tamale truck, offers catering and restaurant consulting services. Here are some of … Continue reading

Jamaican Jerkfest at Saint Benjamin’s Tap Room with Chef David Ansill
Chefs / Jamaican

Jamaican Jerkfest at Saint Benjamin’s Tap Room with Chef David Ansill

On Wednesday, July 26 from 5 p.m. until 12 midnight, pioneering craft brewery Saint Benjamin Brewing Company will host Jamaican Jerkfest with guest Chef David Ansill. For $50 per person, guests will enjoy a tempting Prix Fixe Menu of Jamaican fare, including three courses and a 12-ounce pour of a limited release batch of Export … Continue reading

Le Bec-Fin is Alive at Walnut Hill College
Chefs / Fine Dining / Reviews

Le Bec-Fin is Alive at Walnut Hill College

Marc Vetri lamented that he missed Le Bec-Fin in last week’s Behind the Line Philly Mag article. Le Bec-Fin is still very much alive (at least in theory) at Walnut Hill College where “King” Georges Perrier is Master in Residence. In his new role at the nationally-acclaimed culinary arts school located in University City, Chef Perrier teaches classes, hosts … Continue reading

First Fridays at Baril with Georges Perrier
Chefs / French / Rittenhouse Square

First Fridays at Baril with Georges Perrier

Chef/owner Michael Franco proudly presents a classic French bistro experience enhanced by his mentor the legendary Georges Perrier. Starting on Friday, March 3rd, this new signature event on the first Friday of every month will have a special addition to the menu: a traditional Provençal bouillabaisse prepared by Perrier and Baril chef Ken Wallace, alongside … Continue reading

Gypsy Saloon in Conshohocken Announces New Chef, New Menu & Updated Décor
Chefs / Conshohocken / Menus

Gypsy Saloon in Conshohocken Announces New Chef, New Menu & Updated Décor

All that glitters is gold…at least when it comes to the iconic Gypsy Saloon in West Conshohocken. Already known as a neighborhood “hot spot” thanks to its cozy, eclectic flare and modern, approachable fare, owners Kim Strengari and Marianne Gere have announced that they have, once again, stepped up their game. The dynamic duo have, … Continue reading

Danny DiGiampietro of Angelo’s Pizzeria Launches Podcast, Breaking Bread with Angelo’s
Chefs / Haddonfield NJ / Pizza / Westmont NJ

Danny DiGiampietro of Angelo’s Pizzeria Launches Podcast, Breaking Bread with Angelo’s

A pizza guy doing a podcast? Yep. Danny DiGiampietro of Angelo’s Pizzeria (122 N. Haddon Avenue, Haddonfield, NJ) launched a podcast, Breaking Bread with Angelo’s, that will feature frank and candid conversations with other local restaurateurs about what it’s like to run a restaurant in the greater Philadelphia area; the good, the bad, and the … Continue reading