New Hope, PA is getting a new Peruvian and Latin American fusion restaurant, Lima Fusion, from Jack Egoavil, the restauranteur behind Doylestown’s Quinoa Restaurant and Lambertville’s El Tule. He made the announcement on Instagram today. He is partnering with his cousin, Martin Tang, on this new business venture.
New baby on the way!!😱😱😱 "Do you enjoy our amazing Mexican and Peruvian cuisine being offered at our El Tule' and Quinoa restaurants? If so, look no further for the newest fusion food trend with delicious Latin American flavor at Lima Fusion! Lima Fusion will bring you flavors of our homeland Peru and our precious Latin America. Ceviches, Empanadas, Tapas, Arepas will be some of our offerings we are excited to bring to you! We look forward to continuing our family tradition in our newest location. Please come join us!" http://www.limafusionkitchen.com