Thanks to Atiyah Abdur-Raheem of Sugar, Spice, and Everything Rice for this fun interview for her Online Journalism course at Rowan University.
Photo of Marilyn Johnson with photo credit to David Johnson
I was awarded an opportunity to speak with Marilyn Johnson, a fellow foodie and blogger! She is the writer of Philly Grub, a fun, hip blog of Philadelphia’s diverse food scene. By day Johnson works as a digital marketing professional and also dedicates time to covering local culinary adventures.
Returning to Philadelphia in 2008, after a 2-and-a-half year stint in North Jersey, Marilyn began her blog. In 2012, she relocated to Pennsauken, N.J. and broadened her blog coverage to the South Jersey Restaurant Market.
Marilyn has always been an avid fan of the Philadelphia food scene. Visiting restaurants that serve great food is a highlight for this fun loving foodie! Writing is also one of her favorite past times. Beginning a food blog came as second nature to Marilyn. “I love writing and everything about the blogging medium including the interactive and social networking aspect,”…
View original post 432 more words