Saturday, April 28th will mark the 6th year for Flavors of the Avenue, a culinary event where twenty-one of East Passyunk Avenue’s award-winning restaurants offer samples of their signature dishes and drinks for four hours. A 2-block stretch of the Avenue, from Morris to Dickinson, will be blocked off for the event. Tickets are on sale … Continue reading »
Posted in March 2012 …
Birra
Finally had the opportunity to check out Birra this evening with my dining companion Janeane from Philly-ism.com. We enjoyed the Meatball Al Forno beef & veal in gravy, parmigiano reggiano, and fresh herbs. They were outstanding. If you like large, classic Italian meatballs you won’t be disappointed. I thought I took a picture, but sadly it did … Continue reading »
Hummus, Cucumber, Avocado, Red Pepper & Artichoke Bruschetta and Goat Cheese Sandwich
Sometimes the best things in life are simple. Take this sandwich: Simple and healthy yet packed with flavor. Yum! What’s that stuff on top? Why it’s Bagel Spice of course! What are your favorite veg sandwiches?
The Brewer’s Plate 2012
Talk about a mega tasting event—The Brewer’s Plate this year is pulling out all the stops with over 70 regional craft breweries, restaurants, farmers, and artisanal producers participating. WOW! General Admission tickets are $75.00, while VIP tickets go for $125.00. VIP gives you access to interactive tastings and star-studded demonstrations including: Cooking Demonstration with Chef José … Continue reading »
